If you appreciate merlot-blended supertuscans, this is the wine for you.
Produced in only 1626 hand-numbered bottles and 151 magnums this blend of sangiovese and merlot is all about elegance.
Balze d’Istrice presents itself with a ruby red color in the glass, whereas the nose opens with aromas of black berries, roses, amarena jam and a hint of licorice. The sip has an excellent structure, well integrated tannins and a lively acidity. The finish is long with an everlasting aftertaste.
Producer: Il Tagliato
Country: Italy
Region: Chianti Classico
Denomination: IGT Alta Valle della Greve
Grape Variety: 80% Sangiovese, 20% Merlot
Alcohol: 14.5%
Quantity: 0.75l
Drinking window: 2017/2035
Drinking Temperature: 16-18°C
Wine Type: Red
Ideal Paring: Fiorentina steak, roasted meat, stewed meat, gamey meat
If you appreciate merlot-blended supertuscans, this is the wine for you.
Produced in only 1626 hand-numbered bottles and 151 magnums this blend of sangiovese and merlot is all about elegance.
Balze d’Istrice presents itself with a ruby red color in the glass, whereas the nose opens with aromas of black berries, roses, amarena jam and a hint of licorice. The sip has an excellent structure, well integrated tannins and a lively acidity. The finish is long with an everlasting aftertaste.
Producer: Il Tagliato
Country: Italy
Region: Chianti Classico
Denomination: IGT Alta Valle della Greve
Grape Variety: 80% Sangiovese, 20% Merlot
Alcohol: 14.5%
Quantity: 0.75l
Drinking window: 2017/2035
Drinking Temperature: 16-18°C
Wine Type: Red
Ideal Paring: Fiorentina steak, roasted meat, stewed meat, gamey meat
